by LCP | Nov 25, 2016 | 2016 Shows, Latest, Podcasts, Video
In this Show… Hosts: Alain Braux and Mark Moxom interview Gloriana Koll and Keesha Waits When Gloriana Koll met Keesha Waits at the Texas Culinary Academy little did they know at that time that their friendship would develop into a business and their business...
by LCP | Nov 18, 2016 | 2016 Shows, Latest, Podcasts, Video
In this Show… Hosts: Alain Braux and Mark Moxom interview Sadie Radinsky Sadie Radinsky is a 14-year-old baker and lover of scrumptious, wholesome food. She started eating gluten-free/Paleo when she was nine years old. It changed her life. Here’s her story… Show...
by LCP | Nov 6, 2016 | 2016 Shows, Latest, Podcasts, Video
In this Show… Hosts: Alain Braux and Mark Moxom interview Rick Harrison Rick Harrison has been raising cattle for the last 26 years. Specialising in 100% organic, grass fed and finished. He tells us about how to get the best type of meat to feed our families and...
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