In this Show…
Hosts: Alain Braux and Mark Moxom…
In this program we look at the small business paleo restaurant Renaissance on both sides of the pond. The latest in paleo vending machines. We’ll also be looking at Fredrik Paulun’s book Low-Carb high-quality diet. Food for a healthier and thinner lire life. And getting down to the nitty-gritty about whether or not you can have dairy on your paleo diet Plus our usual new views and generally irreverent comments to help your healthy living succeed…
Audio Player
LCPS 005
Show Notes
http://amzn.to/1KQ2v1Z
Low Carb High Quality Cookbook: Recipes to Help You Lose Weight and Stay in Shape
About the Presenters
Mark Moxom
Mark is a multiple best selling author on food, health and business. He has had decades of experience in natural health and is an outspoken advocate of natural nutrition and drug free living. He's also the founder and executive editor of Low Carb Mag.
Alain Braux
Alain is a French Chef by training and a Culinary Nutritionist by passion. he is also and award-winning, Amazon best-seller food and health author. On top of that, he is a speaker on GMO (genetically modified organisms) issues. Find out more about Alain
Recent Comments