In this Show…

Hosts: Alain Braux and Mark Moxom interview Gabi Lewis… co CEO of Exo Protein makers of Exo Bars. Born in Israel and raised in Scotland, Gabi moved to the US to attend Brown University, where he earned a dual degree in Philosophy and Economics. He has taught English in the Amazon (where he ate his first insect), worked at the world’s largest hedge fund and received numerous fellowships and grants for social entrepreneurship. He is a competitive power-lifter and an amateur yogi. He once cycled down the world’s most dangerous road in Bolivia and was one of only a handful of travelers in his group who remained unscathed.

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About the Presenters


Mark Moxom

Mark is a multiple best selling author on food, health and business. He has had decades of experience in natural health and is an outspoken advocate of natural nutrition and drug free living. He's also the founder and executive editor of Low Carb Mag.

Your hosts - Mark Moxom and Alain Braux

Alain Braux

Alain is a French Chef by training and a Culinary Nutritionist by passion. he is also and award-winning, Amazon best-seller food and health author. On top of that, he is a speaker on GMO (genetically modified organisms) issues. Find out more about Alain